See?
That’s pretty green, huh?
I think it’s celery something, but they change the menu so much I can’t find the name of this starter online:
Click to expand
And oh yes, please don’t steal their unique chopsticks, no matter how tempted you might become…
Tags: 2011, appetizer, bay area, Bushi-Tei, california, celery, chef, chopsticks, color, dinner, green, greenest, Japanese, japantown, MICHELIN, post, restaurant, San Francisco, spork, star, starter, steal, stick, stolen, street, wood, wooden









Bisque a la Exorcista.
Maybe some peas were in there. It was quite tasty, quite rich…