“THE 6th ANNUAL
Sunday March 4, 2012
10:00am – 6:00pm
San Francisco, Fort Mason Center
Herbst Pavilion, 30,000 square feet of Chocolate, Wine and Confections”
Get your tickets here.
(This one is a bit more expensive and upscale compared with the outdoor Ghirardelli Square Chocolate Festival.)
There will be tons of people at the Salon, but the lines for samples won’t be too long at all.
Here it is from the inside:
Stirling Confections’ truffle bars:
See you there March 4th!
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