Posts Tagged ‘Chefs’

“SF Chefs Food Wine” Festival Coming to Union Square August 6-9

Saturday, August 1st, 2009

Step right up and get your tickets, cause the Golden Gate Restaurant Association will soon put on their big August festival.

San Francisco is abuzz. Check it:

SF Chefs. Food. Wine is a four day food and wine event celebrating the unique flavor, diversity and bounty of Northern California. The main tasting tent will be in Union Square, where chefs, wine makers and distillers will offer an exploration of taste featuring local products. Classes and seminars will offer interactive opportunities for the public to participate with local farmers, ranchers, chefs, winemakers, distillers, media, luminaries, authors, vintners, mixologists and culinary experts in an entertaining forum.

Chef copy

Event Dates: August 6-9, 2009
Location: Union Square and surrounding hotel and retail spaces as well as restaurants throughout the city.
Guests: 1500 attendees per day
Tickets: Go on sale Friday, May 22nd. Click on the ticket icon about for more information. Children free at Sunday family activities.

The Cause. The event supports four charities. San Francisco Food Bank (a member of Feeding America) provides food to over 133,000 people every year through more than 600 community programs. Meals on Wheels provides food and meal delivery especially to seniors and others with mobility issues. The Golden Gate Restaurant Association Scholarship Foundation provides funding for culinary and hospitality students based upon economic need. Project Open Hand provides Meals with Love to people living with HIV/Aids in San Francisco. All four charities will receive funding from the weekend’s activities.

And all your favorite  celebrities will be there, like Thomas Keller, Chris Cosentino,  Martin Yan, Hubert Keller, Cindy PawlcynMichael Chiarello, Joanne Weir and Top Chef-ers Jamie Lauren, Jennifer Biesty, Elizabeth Falkner and Ryan Scott.

See you there!
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Poor Michael Bauer has a Panic Attack Over a Magazine Article

Friday, August 22nd, 2008

Consider poor Michael Bauer, San Francisco Chronicle restaurant critic, and executive food and wine editor. In his words:

“I had a brief panic attack as I stood at a colleague’s desk and leafed through the September issue of Food & Wine magazine.”

MB was so horror-struck, he forgot to link to the source of his consternation. But you can take a look here: ”Chefs Charles Phan and Loretta Keller: Recipes for Sustainability,” where magazine scribe Joshua Davis writes:

“The Academy Café, on the main floor, feels like an interactive exhibit showcasing cuisines from the Mediterranean, Southeast Asia and Mexico.”

Actually, the Academy Cafe (press release here) feels like a construction site.  Here’s what it looks like over there right now, take a gander. Click to expand:

So let’s see here, Food & Wine says everything opens in September:

“The California Academy of Sciences, including the Moss Room and Academy Café, opens September 27. calacademy.org.”

And Bauer says everything opens in October:

 ”The museum and the restaurant aren’t scheduled to open until October.”

In reality, the museum opens in September and the dining places are skedded to open in October. Now we’re all set.

[UPDATE: As it turned out, both the Moss Room and the Academy Cafe opened on September 27th, so ten points for Gryffindor.]

Thus ends another dead-tree/Internet flare up.  Expect another one soon.