Posts Tagged ‘food’

Mother of All Double Parkers: The Super Pretzel Truck – Blocking Outbound Market Daily

Tuesday, February 10th, 2015

If I were the Super Pretzel pushcart people on Market at the cable car turnaround, I’d push these carts somewhere else before the lengthy loading and unloading process:

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Just saying…

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But these people don’t care – on they go with lifting and the lowering, on they go as westbound traffic backs up behind them…

United Nations Plaza Update: These Naughty Grannies are _Still_ Selling Food Given to Them for Free and Meant for Hungry People

Thursday, January 29th, 2015

They used to hang out on Market near 7th, but now they’ve been pushed north, closer to the Tenderloin Crime Containment Zone:

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This is what happens when you give food to a food bank.

Oh well.

Entire West Side Wonders When Its Chipotle is Going to Get Here, at Geary and Masonic

Monday, December 22nd, 2014

Co-opting The Mission Burrito sure takes a long time, huh?

Artist’s conception of what the mighty sign on Masonic will look like, sooner or later:

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Appears as if Panera Bread will win the race to further chainify the Western Addition

And it looks like not a single soul in the world will raise a voice against the Chipotle chain coming to 2675 Geary.

Day Two of SFO’s Great Airport Restaurant Strike of 2014 – Passengers Should “Bring Their Own Food?”

Friday, December 12th, 2014

Here’s yesterday’s press release about the big strike at SFO, and this morning’s is below.

And, for equal time, here’s what SFO has, which is nothing so far.

“For Immediate Release: December 12, 2014 – Contact: Laurel Fish, UNITE HERE Local 2

The Storm Continues: SFO Restaurant Strike Enters its Second Day

Dozens of Airport Eateries Partially or Completely Closed

 Passengers Alerted to Bring their Own Food

Union Files Charges with Federal Government Against Illegal Behavior

(Burlingame, CA)—The strike by nearly 1,000 restaurant workers at San Francisco International Airport entered its second and final day today, with most concession outlets experiencing partial or total shutdown.

After working without a contract for more than a year—in a region suffering from some of the worst economic inequality in the country—restaurant workers launched a two-day strike yesterday to win an agreement protecting job security and health coverage.

“These restaurant companies have forgotten that my coworkers and I are the ones who make them so successful” said Molly Gomez, a server who works at Gordon Biersch, which is operated by HMS Host. “We walked off the job to remind them of that, and to draw our customers’ attention to the fact that we deserve better.”

UNITE HERE Local 2, the hotel and restaurant workers union, issued a traveler’s advisory, urging anyone flying from SFO to bring their own food to the airport. With scores of outlets shuttered, food and beverage options for travelers are very limited.

Meanwhile, Local 2 announced that it is filing charges with the federal government against the SFO restaurant group – known as the Airport Restaurant Employers Council – for illegal coercive behavior against employees.

Media availability is located at Terminal 3 on the Departures Level of SFO.

UNITE HERE Local 2 is the hotel and restaurant workers union of San Francisco and San Mateo Counties. It represents over 12,000 workers in the region’s hospitality industries. Visit for more information.

And here’s the list of eateries:

Andale Taqueria
Boudin’s Bakery
Buena Vista Café
Burger Joint
Cat Cora Cocktail Lounge
Emporio Rulli
Firewood Café
Firewood Grill
Fraiche Yogurt
Go Bistro
Gordon Biersch
Guava & Java
Just Desserts
Klein’s Deli
Lark Creek Grill
Legends of San Francisco
Lori’s Diner
Mission Bar and Grill
Napa Farms Market
Peet’s Coffee & Tea
San Francisco Soup Co.
Soup & Salad Works
Plant Café / Pinkberry
Urban Tortilla
Willow Creek Grille
Willow Street Pizza
Yankee Pier

Official Trader Joe’s #100 Rat Catcher

Thursday, November 20th, 2014

Or mouse catcher, take your pick.

FWIW, it’s outside the building:

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Tens of Thousands of Neon Green Cheese Balls! – The Scariest Thing in Town for This Year’s Halloween is at City Target

Monday, October 27th, 2014

It’s endless:


All the deets – very green dye/artificial coloring plus this:

“Enriched cornmeal (cornmeal, niacin, ferrous sulfate, cornstarch, tricalcium phosphate, Thiamin Mononitrate, Riboflavin, Folic Acid), sunflower oil and/or corn oil, whey, salt, Partially Hydrogenated Soybean Oil, reduced lactose whey, maltodextrin, cheddar and blue cheeses (cultured milk, salt, enzymes), artificial flavor, disodium phosphate, cream, whey protein concentrate, artificial colors (yellow 6 and yellow 5), lactic acid, citric acid.”

The horror.

The horror.

R.I.P. Moss Room Restaurant – Now Here’s the Outdoorsy, More Casual “Terrace” at the California Academy of Sciences

Thursday, October 16th, 2014

[UPDATE: So I’ve been looking for any kind of support for The San Francisco Chronicle’s objections to Sodexo, but I’m not finding much. Throw in this rewrite from well-trafficked EaterSF of the Chronicle bit linked below and see that the obviously-well-trafficked Chron got a total of four comments on the matter.

And, oh look, The Terrace is now officially approved by District One Supervisor Eric Mar and District Four Supervisor Katy Tang.

And here’s what the place looks like on a foggier day.

And now we’ve also got these posts:

Academy of Sciences opens “The Terrace” cafe for garden dining from The Richmond District Blog

New academy restaurant maintains Bay Area culinary trend by David Boitano, Steinhart Aquarium[!] Examiner

And here’s the new menu of The Terrace

So that’s a wrap on the Academy’s new eatery.]

Or The Terrace, if you prefer, at our California Academy of Sciences

Believe it or not, this is a color photo:

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Oh, this is better:

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Comes now the San Francisco Chronicle’s Paolo Lucchesi to complain about the choice of vendor for this eatery (and BTW, it’s also the new vendor for  Academy Cafe, about which more anon). 

So I don’t know – basically what’s happening is we’re losing the subterranean fine dining Moss Room but gaining the more casual Terrace. I’ll tell you, I was invited to sample the food twice at the Moss Room, both for the first iteration a while back and then for one of the more recent efforts, and I declined because I’m not really competent to judge food, frankly. (But at the time I wondered how the place would do considering its location, which aint good for several reasons…)

Anyway, I don’t get the beef over the new vendor. I assume that everything will work out fine.

Speaking of which, here’s the new menu from the Academy Cafe, which just started up October 1st or so:


Now back to the Terrace – here you go, some bites with goat cheese. It was yummy:

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And here’s a salad:

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And here’s what’s in the salad:

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And here’s the pizetta:

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And so on…

Do you see what I mean here? The Terrace isn’t a replacement for the Moss Room – it’s just what came next after the Moss Room didn’t work out. And the basement location of the Moss Room would appear to make a great semi-hidden event space…

(I can recall how upset some people were about getting a new vendor at the nearby Stow Lake Boathouse a few years back. The “local” vendor basically responded to the RPD beauty contest with a real half-assed attitude – he thought he deserved the contract no matter what. I didn’t agree with that either.)

Anyway, if the food writers of the Chronicle want to head out to the Park to see the set-up, I’m sure they’d be welcome to do so…

All the deets:


Development Hell: Duboce Truck Stop at 55 Duboce – “COMING SOON! COMING SOON!”

Tuesday, August 19th, 2014

The Duboce Truck Stop has been “coming soon” for a while now:

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Click to expand

What’s Across the Street from Sweet Maple? Sweet Lime, Natch – Both Have Four Yelp Stars – How Sweet It Is

Wednesday, August 6th, 2014

Sweet Lime – 2100 Sutter: 

Sweet Maple – 2101 Sutter:

Isn’t it ironic, dontcha think?

It’s like rain on your wedding day
It’s a free ride when you’ve already paid

Take a Look at Japantown in 1942: “Cherryland Sukiyaki (Japanese and American), 1650 Post St., sake and beer”

Friday, August 1st, 2014

Oh wow, man. I’m not used to seeing outer Post Street from the pre-Redevelopment era.

Western Addition: Cherryland Sukiyaki (Japanese and American), 1650 Post St., sake and beer

Hansel Mieth and Otto Hagel—Streets of San Francisco, 1942

(Then the people from SPUR came along with “ideas and action for a better city” to Urban Renewal this place with big, hulking, earthquake-unsafe buildings (“The Mall Has It All!” – that’s what the SPUR people used to say before they changed their name to hide from their legacy) and garages and that’s where we are today.)

Harlem of the West

Esquire: “For Sukiyaki complete with chopsticks, visit “Cherryland,” where only Japanese food is served.”