The San Francisco Citizen

When San Franciscans are hungry for a meal at a restaurant, the first thing they’ll want to know about is the availability of elbow macaroni pasta. And of course, the next thing they’ll need to know is the availability of air conditioning, because sometimes we all need a respite from our continuous, muggy heat.

Well, the BUCA di BEPPO (meaning Joe’s Basement in inglese) at 855 Howard Street in the SOMA has got you covered both ways.

Click to expand:

Buon Apetito!

The 9th Annual How Weird Street Faire yesterday.

Maybe sunglasses CAN get bigger. Here’s proof:

DJ BayBey, fresh from Ibiza, getting a ride to his next gig:

A couple more, after the jump.

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