Posts Tagged ‘Manresa’

All the Michelin-Starred Restaurants of the Greater Bay Area for 2012

Wednesday, October 26th, 2011

Here they are, all the Michelin-starred restaurants in the greater Bay Area for 2012.

Get all the deets, after the jump.

Three Stars

French Laundry
Restaurant at Meadowood

Two Stars

Baumé
Benu
Coi
Cyrus
Manresa
Saison

One Star

Acquerello
Alexander’s Steakhouse
Ame
Applewood
Atelier Crenn
Auberge du Soleil
Aziza
Bouchon
Boulevard
Campton Place
Chez TJ
Commis
Dio Deka
étoile
Farmhouse Inn & Restaurant
Fleur de Lys
Frances
Gary Danko
La Costanera
La Folie
La Toque
Luce
Madera
Madrona Manor
Masa’s
Michael Mina
One Market
Plumed Horse
Quince
Redd
Santé
Solbar
Sons & Daughters
Spruce
Terra
Terrapin Creek
Ubuntu
Village Pub
Wakuriya

(more…)

The New ZAGAT Survey is Here, the New ZAGAT Survey is Here! – Gary Danko Sweeps – Google Era Begins

Tuesday, September 20th, 2011

This was the scene last night at Park Tavern in North Beach for the launch of the 2012 ZAGAT Survey.  Read all about it at ZAGATBUZZ San Francisco.

As you can see Gary Danko was the big winner, shown here with Nina and Tim Zagat:

Click to expand

Inside Scoop’s Paolo Lucchesi has already leafed through our new “burgundy bible,” so check that out.

And it’s now the “Google Era” for Zagat, owing to a recent nine-figure purchase by Big G. How will things change?

All of these are users wondering where they should go, where they should spend their time, so to be able to offer accurate information is important, and that’s why we’ve been getting focused on reviews,” Marissa Mayer, Google’s vice president for local, maps and location services, said in an interview. Ms. Mayer said that Zagat’s reviews would supplement Google’s Places reviews, but that the publisher’s Web home would remain a paid site for now.”

All the deets:

“SAN FRANCISCO, Sept. 20, 2011  — This morning, Zagat released the results of its 2012 San Francisco Bay Area Restaurants Survey covering 1,448 restaurants in the greater Bay Area. The all-new Survey is based on the shared opinions of 10,672 avid local diners who voted online at ZAGAT.com and on Zagat for iPhone. Celebrating its 25th anniversary, the guide also covers restaurants in the Wine Country, Silicon Valley and Monterey Peninsula. The guide is available on ZAGAT.com, via Zagat’s mobile apps and in bookstores.

Holding and Gaining Ground: According to the Survey, the local restaurant industry is holding steady this year with diners continuing to eat out an average of 2.8 times per week and with the average meal cost increasing by only 10 cents, from $38.78 to $38.88. Most importantly, 31% of respondents report that the dining scene is better than last year; a mere 4% say it’s worse. From an industry standpoint, another indication of economic importance is that 28% of diners say they are spending more per meal, while only 15% say less. It is also notable that complaints about service have consistently declined, from 68% pre-recession to 56% this year.

Winners: Hailed as “brilliant” and “perfect for any occasion,” Gary Danko takes home top honors this year for Service, Popularity and Food, with a near-perfect 29 out of 30 rating. Gary Danko has topped the Food list nine times in ten years. Big Sur’s Sierra Mar wins top Decor boasting “stellar views” and “walls of windows,” while the “brilliant rebirth” of Michael Mina debuts this year as Top Newcomer featuring a brand-new concept, location and more affordable New American menu. The full list of winners includes:

Tim Zagat, Co-Chair of Zagat Survey said, “After 25 years in San Francisco, we’re glad to report that the local dining scene continues to improve, thanks to a host of first-class restaurants and affordable newcomers.”

Techies Unite: When asked about the best development to ever hit the Bay Area dining scene, surveyors picked “online reservations,” a feature that 63% admit they utilize when making reservations. San Francisco surveyors continue to be among the most tech-savvy with 39% using restaurant-related mobile applications and 28% following restaurants/food trucks via social media. However, nearly two-thirds think it is “rude and inappropriate” to text, talk, tweet, or e-mail when dining out, though a full 87% say it’s ok to photograph their food or dining companions.

New and Trendy: While fine dining is not dead, this year’s crop of newcomers offers some less expensive options. The zero-zero flour trend is heating up brick ovens with upstart pizzerias such as Cupola Pizzeria, Ragazza and Una Pizza Napoletana in the city, and Addie’s Pizza Pie and Bar Bocce to the east and north. Izakayas like Chotto in the Marina and Ki in Temple Nightclub are offering affordably priced Japanese cuisine matched with sake and cocktails, while Cyrus chef Douglas Keane has opened Shimo Modern Steak in Healdsburg, a downscaled Japanese modern steakhouse with a customizable noodle bar.

On a Roll: Following this year’s expanded survey of Bay Area food trucks, ratings and reviews for 37 trucks are available on ZAGAT.com. This year’s Top Food Truck, Spencer on the Go!, from the Chez Spencer team, offers “imaginative French” fare from Wednesday to Saturday in SoMa. Other trucks offer a variety of cuisines including Mexican (El Tonayense), Middle Eastern (Liba Falafel), Italian/Pan-Latin (Mama’s Empanadas) and Chinese (Chairman Bao Bun).

Big Names, Not Price Tags: Many of San Francisco’s big-ticket chefs are scaling back and opening moderately priced offshoots. In the Mission (named SF’s best restaurant neighborhood), the team from Delfina has opened the moderately priced osteria Locanda, while James Syhabout (Commis) debuted his Asian street food newcomer, Hawker Fare, in Oakland. Up in Napa, Todd Humphries opened the eclectic Kitchen Door.

Green and Local: Eighty percent of surveyors say that locally sourced, organic or sustainably raised food is important and 68% say they would actually pay more for it.

Quarter-Century Club: The new Survey takes a look at major changes in dining trends in San Francisco over the past quarter-century:

Survey Details: The 2012 San Francisco Bay Area Restaurants Survey ($15.95) was edited by Cynthia Kilian and local editor Meesha Halm. The Survey is available now in bookstores, online at ZAGAT.com and via ZAGAT for mobile. Follow Zagat on Facebook and Twitter @Zagat for news & updates.

About Zagat Survey, LLC – Known as the “burgundy bible,” Zagat Survey is the world’s most trusted source for consumer-generated survey information. With a worldwide network of surveyors, Zagat rates and reviews restaurants, hotels, nightlife, movies, music, golf, shopping and a range of other entertainment categories and is lauded as the “most up-to-date,” “comprehensive” and “reliable” guide, published on all platforms. Zagat content is available to consumers wherever and whenever they need it on ZAGAT.com, Zagat for Mobile and in book form.”

The New Michelin Guide is Here! The New Bay Area Michelin Guide is Here for 2011! (And Chez Panisse is Off The List :())

Tuesday, October 26th, 2010
Here they are, the best restaurants in the Bay Area for 2011, below.

Carolyn Alburger is all over this situation already at Eater SF as is Paolo Lucchesi at The Inside Scoop, as is Jay Barmann at GrubStreet SF.

2011 MICHELIN GUIDE SAN FRANCISCO STARRED RESTAURANTS (“N” DENOTES A NEW STARRED RESTAURANT)
Three Michelin stars mean exceptional cuisine, worth a special journey. One always eats here extremely well, sometimes superbly.  Distinctive dishes are precisely executed, using superlative ingredients.
Two Michelin stars mean excellent cuisine, worth a detour. Skillfully and carefully crafted dishes of outstanding quality.
One Michelin star means a very good restaurant in its category. A place offering cuisine prepared to a consistently high standard.
Ame
Applewood (Guerneville) (N)
Auberge du Soleil (Rutherford)
Aziza
Baumé (Palo Alto) (N)
Bouchon (Yountville)
Boulevard
Campton Place (N)
Chez TJ
Commis
The Dining Room at the Ritz Carlton
Dio Deka (Los Gatos) (N)
étoile (Yountville)
Farmhouse Inn & Restaurant (Forestville)
Fleur de Lys
Frances (N)
Gary Danko
La Folie
La Toque (Napa)
Luce
Madera (Menlo Park) (N)
Madrona Manor (Healdsburg)
Masa’s
Mirepoix (Windsor) (N)
Murray Circle (Sausalito)
One Market
Plumed Horse (San Jose)
Quince
Redd (Yountville)
Saison (N)
Santé (Sonoma)
Solbar (Calistoga)
Spruce (N)
Terra (St. Helena)
Ubuntu (Napa)
The Village Pub (Woodside)
Wakuriya (San Mateo)
(N)
All the deets, after the jump
(more…)