Posts Tagged ‘menus’

Western Addition Update: PIE BRUNCH – BREAKFAST EGG PIES, FRUIT PIZZA, BLOODY TOM-E

Wednesday, April 9th, 2014

Oh four-star Yelp-rated Chile Pies & Ice Cream, you had me at Egg Pies.

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Menus of Baker and Banker, the New New American Place at Octavia and Bush

Thursday, December 3rd, 2009

Get up to speed first.  

Now, here are the debut menus for Baker & Banker. Click to expand: 

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The neighbors, like Ashley H., seemed pleased, anyway:

“I live right around the block from Baker & Banker, and when I saw that a new restaurant was opening I was so excited to try it out, so I went for opening night, and it was great!

The inside decor is pretty nice and simple with low lighting and mirrors on the walls. To start I had a salad with goat cheese, pomegranate, persimmon, and I think pear, which was super delicious. It was a nice light way to start out the meal. For my main course, I had the scallop dish with brussel sprout leaves and sun choke puree, and it was superb! For desert I had the cheese cake apple crisp, and as a cheesecake expert, it was a great mixture of a traditional cheesecake with apple in the middle – I totally recommend it!

For me this place is a really cute neighborhood restaurant, and I definitely plan on going back. I also think it’s definitely worth a trip even if you aren’t in the neighborhood – it’s great!”