I don’t know.
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Something to do with corruption?
Foodspotting has been sold.
Seems like there’s not a whole lot of money to go around considering all the people involved, but you’d have to call this a pretty successful app.
“OpenTable to Acquire Foodspotting
SAN FRANCISCO, Jan. 29, 2013 – OpenTable, Inc. (NASDAQ: OPEN), the world’s leading provider of online restaurant reservations, today announced that it has entered into a definitive agreement to acquire Foodspotting, an app for finding and sharing great dishes at restaurants, for approximately $10 million in cash pursuant to a stock purchase agreement. The completion of the acquisition is subject to the satisfaction of customary closing conditions.
“We’re proud to welcome the talented Foodspotting team to the OpenTable family,” said Matt Roberts, Chief Executive Officer of OpenTable. ”The Foodspotting team is as passionate about dining as we are, and we’re looking forward to leveraging their unique expertise in the areas of imagery and social sharing to enrich the OpenTable experience for diners and restaurants in new and exciting ways. By adding more visually compelling content to help people decide where to dine and discover dishes they’ll love, we hope to make it even easier to find the perfect table for any occasion.”
“We’re so happy to have found a home for Foodspotting where our community can continue to thrive while our entire team continues to focus on creating great dining experiences,” said Alexa Andrzejewski, Co-founder and Chief Executive Officer of Foodspotting, who will be joining OpenTable as a lead user interface designer. ”While working with OpenTable as partners we realized we could create more intelligent, seamless and beautiful experiences if we had the opportunity to integrate our products more deeply. We look forward to contributing our mobile, social and design expertise in ways that will delight both diners and restaurants.”
By enabling OpenTable to deliver a richer visual and social experience for diners and provide its restaurant customers with new opportunities to showcase their offerings, the acquisition supports the Company’s focus on continuing to enhance the ways it helps diners discover and book the perfect restaurant table. OpenTable recently added dish photos through a collaboration with Foodspotting, giving diners a small taste of the kind of enhancements that will be coming once the Foodspotting team is on board. In addition to welcoming the Foodspotting team to OpenTable, the Company plans to maintain the Foodspotting site and mobile apps on a standalone basis.
About OpenTable, Inc.
OpenTable is the world’s leading provider of online restaurant reservations, seating approximately 10 million diners per month via online bookings across more than 26,000 restaurants. The OpenTable network connects restaurants and diners, helping diners discover and book the perfect table and helping restaurants deliver personalized hospitality to keep guests coming back. The OpenTable service enables diners to see which restaurants have available tables, select a restaurant based on verified diner reviews, menus and other helpful information, and easily book a reservation. In addition to the company’s website and mobile apps, OpenTable powers online reservations for nearly 600 partners, including many of the Internet’s most popular global and local brands. For restaurants, the OpenTable hospitality solutions enable them to manage their reservation book, streamline their operations and enhance their service levels. Since its inception in 1998, OpenTable has seated more than 385 million diners around the world. The Company is headquartered in San Francisco, California, and the OpenTable service is available throughout the United States, as well as in Canada, Germany, Japan, Mexico and the UK. OpenTable also owns and operates toptable, the leading consumer destination site for restaurant reservations in the UK.
OpenTable, OpenTable.com, OpenTable logos, toptable and other service names are the trademarks of OpenTable, Inc. and/or its affiliates
“Foodspotting is a visual guide to good food and where to find it. Instead of reviewing restaurants, you can recommend great dishes and see what others recommend wherever you go.
We started Foodspotting in 2009 when we realized that there were many restaurant review apps, but there was no easy way to find or rate specific dishes. We set out to create a new kind of local guide that is unique because:
Find whatever you’re craving, see what’s good at any restaurant and learn what foodspotters, friends and experts love wherever you go.
Browse photos of nearby dishes and see what looks good. We want to make finding good food as easy as looking in a bakery window.
Recommend dishes by snapping photos or simply saying “Loved it!” We don’t allow negative ratings because we’re all about foods people love.
Our goal is to cover the earth with amazing food sightings, from our childhood hometowns in Pennsylvania to food capitals like Tokyo. Since launching Foodspotting in January 2010, over 2.5 million foods have been spotted around the world, but we’re counting on you to represent your city by sharing your favorite local dishes.
In January 2010, Foodspotting launched the first and leading mobile app for finding and rating dishes. Today, you can use Foodspotting to see what foodspotters, friends and experts like Chow, Travel Channel and Wolfgang Puck love wherever you go.
Featured as App of the Week in both the iPhone and Android app stores, Foodspotting has received attention from The Today Show, The Cooking Channel and Inc Magazine and was named one of Time Magazine’s 50 Best Apps of 2012 and a Top Travel Application by Travel + Leisure. Foodspotting is backed by Blue Run Ventures, Felicis Ventures, High Line Ventures, 500 Startups and Zelkova Ventures as well as a syndicate of angel investors including Dave Morin.
Based in San Francisco, Foodspotting has built a worldwide community of foodspotters who love to find and share interesting dishes wherever they go.”
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UPDATE: Well geez, people, this was just a fleeting peek – I didn’t stick around to see how far dude made it down Bush Street and how fast he was going, etc. I’m just saying, “When This Cyclist ‘Takes the Lane’ on Busy Pine Street, He Really Takes the Lane.” That’s all.
“21202. (a) Any person operating a bicycle upon a roadway at a speed less than the normal speed of traffic moving in the same direction at that time shall ride as close as practicable to the right-hand curb or edge of the roadway except…”
This is the ‘before” shot, this is just before the time this lovely and brave lady took her first swig of Fernet Branca:
Click to expand – via FirstFernet.com.
As expected, she didn’t handle it well. See her reaction shot, and many more, at the FirstFernet.com photoblog.
“FirstFernet .com came out of a love, or more accurately a passion for watching behind the safety of a finely polished oak bar the reaction to people’s first encounter with Fernet Branca, a San Francisco favorite. One of two things would happen.The first was “Whoa, that was pretty good. Can I have another?” The second, and more interesting, was “why do you hate me, what is wrong with you, did you make it yourself in your grandmothers outhouse, how could you do this to me, I’m a nice pers… Oh wait actually yeah that’s pretty good”! The reaction of these people and their all knowing ever-so-smug friends that surround them in their moment of disbelief and disgust never got old for us and so here we are sharing with the world the wonderful phenomenon that is thee FirstFernet.”
Word on the street regarding the San Francisco International Car Show at Moscone Center on Howard between 3rd and 4th:
“Meet and take pictures with some of the SF 49ers Gold Rush Cheerleaders in the Toyota display on Friday, November 25th from 1:00 to 3:00 PM”
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The show itself will run through Sunday night til 8:00 PM:
NOVEMBER 19-27, 2011
LOCATION: MOSCONE CENTER
10 AM — 10 PM (Sat. Nov. 19 – Sat. 26)
10 AM — 8 PM (Sun. Nov. 27)
ADMISSION: $9.00. Children 12 & under free when accompanied by an adult.
Don’t forget your official calendars and Sharpies:
Bring your camera for when you spot Jared Fogle:
All the deets:
This week, NightLife works up a sweat in preparation for The San Francisco Marathon. CHEER SF will pump up the crowd with two performances in the East garden, followed by a costume contest for the best in workout attire (see below for categories). The SF Marathon crew and race partners will host interactive components including a chair massage station by Everest College, a yoga station from Lululemon, strategies from Bootcamp SF, UCSF RunSafe gait analysis and injury prevention advice, and contestants Ada Wong and Jesse Atkins from The Biggest Loser Season 10 leading a circuit workout. Plus, a series of creative short clips made just for planetarium domes at 6:30. Music by DJ Kap10.
Win a chance to run the 5k with “The Subway Guy,” Jared Fogle presented by The San Francisco Marathon! The “Where’s Jared” hunt will take place from 6pm to 9pm at NightLife. Dressed for the occasion, Jared will be in his finest workout attire. Be the first person to post 5 photos of Jared in 5 different locations at Nightlife to The The SF Marathon Facebook page and you will win an entry to the 5k event at The San Francisco Marathon on Sunday, July 31st!
Schedule of Events
6-9pm Snakes & Lizards- new exhibit! (Last entry at 8:45pm)/ Forum
6-10pm DJ Kap 10/ East Pavilion
6:30pm Best of DomeFest/ Planetarium
6:30-9:30pm SF Marathon Partners & Active Workshops / African Hall
7:30 & 8pm Performance by CHEER SF/ East Garden
7:30 & 8:30pm Life: A Cosmic Story/ Planetarium
8:30pm Workout Wear Costume Contest/ Piazza