Well, here’s tiny Yelp-rated Underdog, the Organic Sausage Joint at 1634 Irving St (near 17th Avenue) in the Sunset District’s Middle Fog Belt. Things haven’t changed too much since its debut in 2007, when these photos were taken.
But how about you? Just like Spork restaurant, you owe it to yourself to check it out just once. It’s a little pricey, but very unique.
Tiny. Click to expand:
This is it, the whole thing:
UNDERDOG – “The Organic Sausage Joint” is exactly just that. we are a restaurant that serves grilled organic meat and vegetarian sausages on lightly toasted gourmet organic buns. you can dress your sausage anyway you like at our self-serve organic condiment stand. we also offer organic salads, desserts, sodas, juices, drinks, chips, snacks, and candies. Everything we sell is made with natural and organic ingredients. We will never sell anything that contains gmo’s, artificial preservatives, artificial sweeteners, artificial flavors, transfats, or high fructose corn syrup. We conduct business in ways that make the least negative impact on our planet by trying to always use packaging, supplies, and disposables made from either recycled paper and/or biodegradable products made from renewable and sustainable resources like corn, potatoes, bamboo, or sugar cane. We recycle as much as we can and encourage you to do the same. We try to always only use non-toxic and biodegradable cleaners. We donate a portion of our profits to local charities. We are the UNDERDOG!
See you there!